You’re invited to Dinner at DebS for an indulgent Dessert Buffet
Sunday February 19th, from 4:00 to 7:00 PM
Strategically located after Valentine’s Day and just before Presidents’ Day and Mardi Gras, we’ll be serving up an assortment of sweet treats representing many of the cold season holidays, such as salted chocolate caramel tart, Mardi Gras King Cake, and of course, something cherry for George Washington.
There’ll also be baby tarts, cookies, meringues, and other small sweets (some gluten-free), Hot Chocolate with real whipped cream, coffee & tea, and other non-alcoholic beverages. If you’d like to sip a dessert wine, or add a shot of whiskey to your hot beverage, please bring the spirits yourself).
If you’d like to join us for dessert, please make a reservation by filling out this form. We’ll respond with a confirmation message with everything you need to know to get your desserts.
The deadline to sign up online is Thursday February 16th.
Please contact your host, DebS, by email at ds83473@gmail, or by phone, 608-712-6368, if you miss the deadline to sign up, or have any other questions.
Thanks and see you at the table!