Valentine’s Weekend Dinner – Sunday February 16

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In honor of Valentine’s day, join us for a cozy Sunday dinner with your special someone(s). Three courses, with vegetarian and seafood options. Arrive at 6:00 p.m. for drinks, a few nibbles, and general socializing, and sit down for the first course when everyone has arrived.

Please use this form to sign up (also under the Contact Us menu). Please sign up by 5:00 p.m. Friday, February 14. You should receive a confirmation email within 24 hours – if you do not, or if you have any questions, please call or email your host, Deb, at 608-712-6368, ds83473@gmail.com.

Menu:

  • To begin: A composed salad, with assorted roasted winter vegetables:  carrots, parsnips, beets, celery root, arranged around a pile of spicey greens, with a mustard-y vinaigrette
    • Mains: Choice of seafood or spinach and cheese crêpes, served with:
      • A barley & rice pilaf with broccoli
      • Basket of homemade rolls; wheat knots with walnuts & raisons; sour cream-herb – served with fresh local butter
  • Dessert: Linzer tart with whipped cream. Home made chocolate truffles in the side.

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