Midsummer’s Dinner

Friday, June 21
Drinks, appetizers, socializing – 6:00PM
Main meal on the buffet around 7:00PM

Come enjoy a sumptuous summer dinner, featuring the foods of early summer, served indoor picnic style.

To start: Have a drink, munch and mingle.
An enticing spread of appetizers: crackers & cheese, nuts & olives; dips & crudités.
We’ll provide the mixers, ice and glasses – please bring your own alcohol.

Mains: Served on the buffet when everyone has arrived.
A bevy of summer-y salads:

  • Leafy greens
  • Roasted potato & asparagus salad with hard-boiled egg.
  • Shrimp salad to eat plain or on a roll

Sliders! Shredded BBQ chicken or BBQ tempeh fingers, with coleslaw

Dessert: Stand up, stretch, and help yourself to sweets, coffee, maybe an after dinner drink.
Shortcake with summer berries – sweet cake with berries & whipped cream

Beverages: Served with pitchers of cool water, and iced tea & fruit juice blends. If you would like something stronger to drink with your meal, please bring it.

You can sign up using this form – also under the Members-only tab above. The deadline to sign up for the dinner is Wednesday June 19th – if you miss the deadline, or have any questions at all, please contact your host, Deb by phone or email: 608-712-6368 | ds83473@gmail.com

Thanks – looking forward to seeing you, to celebrate summer!

John Singer Sargent [CC-BY-2.0], via Wikimedia Commons

John Singer Sargent, [CC-BY-2.0], via Wikimedia Commons

Carnation, Lily, Lily, Rose, 1885-1886 Oil on canvas (153.67 x 173.99 cm) Tate Gallery, London